
This olive oil brings the flavour of carefully processed Arbequina olives straight to the table. Harvested early and gently cold-pressed, its character is preserved. The dark bottle protects the contents from light, making the oil a special treat for the kitchen or as a Christmas present. For dishes that start with a good oil.
This single-variety, vintage oil is produced from early-harvested Arbequina olives from our own plantation. The olives are cold-pressed within three hours of harvesting and processed in an oxygen-free environment. This preserves valuable unsaturated fatty acids and aromatic compounds such as polyphenols. The dark bottle protects the oil from oxidation caused by light.
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